LO: To identify their own strengths, skills and traits.

Last week, you didn’t just visit Bwyty Mish Mash - you ran it... and it was a huge success! Now that the plates are cleared and the customers are happy, it’s time to look back. What did you learn about teamwork, choices, and yourself while running your own restaurant?

Let's read the results....

1. What job did you do in Bwyty Mish Mash?

I helped....

 

2. What did you like the most and why?

My favourite part was ...... because..... 

 

3. What bit did you find tricky? Why?

I found...... 

 

4. How did you work as a team?

I worked as a team by.....

 

5. What would you to do next time to make it better?
Next time I will......

 

1. What was your role in Bwyty Mish Mash and what did you enjoy the most about it?

2. What skills did you use or improve during the experience?

3. What challenges did you face and how did you overcome them?

4. How well do you think you worked as a team?

5. What did the customers say?

6. If you hosted Bwyty Mish Mash again, what would you do differently?

 

Talk like a....

Cofio:

Make sure you illustrate your work and stick in your menu!